|
|||||||||||||||||||
|
Weekly Special: STORE CLOSING SALE! 20% off entire store! |
Peppermint
Candy Crunch
Add Peppermint Decoration and Flavor. Chunks of red peppermint ready to
add to your favorite cookie, candy, and other treats.
| RED AND GREEN Peppermint Crunch 8 ounces ![]() |
Toffee Candy Crunch
Just like Heath Bar, add toffee flavor to your candy! Chunks of toffee.
"I use the peppermint candy crunch to top
a truffle. It makes it look extra pretty and the crunch along with the
chocolate is fabulous!" - Heidi J
"I make an easy almond roca with the toffee candy crunch.
Melt the Guittard
molding chocolate and spread a thin layer of it onto wax paper. Top
with the candy crunch and chopped almonds. Let cool and break into pieces."
Darcy L.
"For a great peppermint bark, spread a thin layer of dark chocolate onto wax paper and let cool. Then spread a layer of white chocolate on top of the dark chocolate layer, and while it's still wet, add peppermint candy crunch to the top of the white chocolate and press down to make sure it stays firm in the white chocolate. Let it cool and break into pieces." Connie S.
© 2006-2013 An Occasional Chocolate™ - 1511 Brook Park Way, Roseville, CA 95747 (warehouse location) - (877) 390-5569 or (916) 390-2576