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Home > Chocolate Candy Molds >

Ice Cream Cone Chocolate Sucker Mold

Ice Cream Cone Sucker Mold

Each ice cream cone piece is 3" x 1¾" x ¾"
This mold makes approximately 25 pieces per pound of chocolate.

Making this ice cream cone sucker: Use candy colors and white Guittard molding chocolate to make fun colored white chocolate ice cream cone! Or use the white chocolate, flavoring oil, and multi-colored Nonpareils to make this fun gift that stands out from the rest. You can also brush the gold luster dust on the cone after it is taken out of the mold. Use a sucker stick in the chocolate before you place it in the freezer for 15 minutes to harden.

Once you have finished pulling the ice cream cold out of the mold, paint with a small amount of wet chocolate, while still wet add sprinkles! Put your ice cream cone into an oreo size sucker bag.

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