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Sugar Free 'Chocolate': Dark, Milk and White
Weekly Special: A portion of each sale will go to Haiti through the American Red Cross! |
Sugar-Free 'Chocolate'
Hand Chosen Because It's the Best!
Cool and creamy - rich tasting and delicious - this sugar free chocolate is a DON'T MISS! The team at An Occasional Chocolate™ searched far and wide for a sugar free chocolate that met up with our standards, and you won't be disappointed! This is a chocolate flavored compound and does not require tempering. This chocolate works great with all of our recipes.
| Sugar Free Milk - Merchens |
| Sugar Free Dark - Merchens |
| Sugar Free White - Vanleers |
For tips see our molding tips How-To page.
| Shipped
with free cold pack in hot weather to help prevent against, but not
guarantee against, melting. |
Diabetic Chocolate Cream Cheese Balls
1 8-oz. pkg. cream cheese
3/4 c. finely chopped pecans
Milk chocolate
Cream the cream cheese and add pecans. Chill until cheese will form balls. Dip balls into melted milk chocolate coating. Makes about 25 balls.
"I did a web search for recipes, and stumbled across your site. I ended up getting all kinds of candy making supplies. But what impressed me most is the quality of the sugar free chocolate you offer. Wow! I made chocolate peanut butter cups, and passed them around my office. No one could believe they were sugar free! I mixed fresh-ground peanut butter with some Splenda, salt, and vanilla, combined it with the chocolate using one of your molds, and produced an incredible masterpiece! Thank you so much for your amazing products, helpful tips, great prices, and wonderful quality." - Rick
© 2006-2009 An Occasional Chocolate™ - 1511 Brook Park Way, Roseville, CA 95747 - (877) 390-5569 or (916) 390-2576
